FOOD

    • One can cook on course with 1650 yen per person for hot pot dishes and iron plate dishes

      1650 yen

      Chinese cabbage Kimchi · Gora Namuru · Salt Yuan tea bean · Salad · Meita mochi · Tang deep-fried · Main dish · Dessert (target dish) Wagyu shabu shabu · Snow crab pans · Pork loin Shabu · Tankan mari · Calvi camjantan · Pork and flavored vegetables Spicy miso iron plate · cheese duck carp · pig kimchi cheese iron plate · seafood cheese iron plate · Wagyu Hakata chicken sukiyaki iron plate · bulgogi

    • Bone with Calvi

      ¥ 1040
    • Three kinds of Kuroge Wagyu beef (150 g)

      2200 yen
    • Five kinds of Kuroge Wagyu beef serve (250 g)

      3520 yen
    • Grilled vegetable platter

      600 yen
    • Salad Buffet

      Salad Buffet

      550 yen
  • - Japanese beef -

    • Top loin

      770 yen
    • Loos

      660 yen
    • Above Calvi

      710 yen
    • Calvi

      480 yen
    • Floor only

      660 yen
    • Shintama (peach)

      660 yen
    • Tan

      630 yen
    • Onion salt salt

      700 yen
    • Marucho

      440 yen
    • Shimaju

      520 yen
  • - Gem -

    • Lettuce

      300 yen
    • Salt soybean tea

      300 yen
    • Elegant leaves

      220 yen
    • Chinese cabbage kimchi

      350 yen
    • South Korea seaweed

      270 yen
    • Piercing spicy chill

      300 yen
    • Changer

      300 yen
    • Spare rib stew

      1 book 380 yen
    • Horsemeat tartare

      960 yen
    • Ming dynasty

      One piece 180 yen
    • Fifth Namul

      400 yen
    • Young chicken fried

      630 yen
    • Grilled mussels with garlic butter

      520 yen
  • Teppanyaki (for 2 servings)

    • <Sukiyaki iron plate> Wagyu beef sukiyaki

      <Sukiyaki iron plate> Wagyu beef sukiyaki

      2200 yen

      Additional menu: Wagyu 1 hr 1650 yen / Hakata chicken one person 660 yen / udon single person 190 yen / vegetable set 440 yen / egg 100 yen / egg rice dish set 160 yen per person ★ Japanese beef and Hakata desert sukiyaki iron plate course \ 3,100 is also available!

    • <Sukiyaki iron plate> Hakata chicken sukiyaki

      1320 yen

      Additional menu: Wagyu 1 hr 1650 yen / Hakata chicken one person 660 yen / udon single person 190 yen / vegetable set 440 yen / egg 100 yen / egg rice dish set 160 yen per person ★ Japanese beef and Hakata desert sukiyaki iron plate course \ 3,100 is also available!

    • <Sukiyaki iron plate> Japanese beef · Hakata chicken sukiyaki

      1760 yen

      Additional menu: Wagyu beef 1650 yen / Hakata chicken one serving 660 yen / udon single person 190 yen / vegetable set 440 yen / egg 100 yen / egg rice dish set 160 yen per person

    • <Spicy miso iron plate> pig and flavored vegetable

      <Spicy miso iron plate> pig and flavored vegetable

      1320 yen

      (Pork, cabbage, sprout, leek, carrot, three leaves, mochi) ★ Spicy miso iron plate course \ 2,700

    • <Spicy miso iron plate> Pork and bean sprouts

      1320 yen

      (Pig, kimchi, bean sprouts, onions, chives)

    • <Spicy miso iron plate> Bulgogi

      1430 yen

      (Cows, onions, green peppers, chives, carrots, erings) * Santu, sesame leaves, spicy onion, with set

    • <Cheese iron plate> Recommended for girls' society ♪ Cheese Taccarbie !!

      <Cheese iron plate> Recommended for girls' society ♪ Cheese Taccarbie !!

      1540 yen

      Additional menu: Duck walrin 770 yen / Pork Kimchi 990 yen / Seafood Foods 990 yen / Fondue cheese 300 yen / Cheddar cheese 270 yen / Sesame fried garlic 220 yen / Vegetable Basil Sauté 300 yen ★ Cheese Tacalcabie Course \ 2900

    • <Cheese iron plate> pig kimchi

      1780 yen

      Additional menu: Duck walrin 770 yen / Pork Kimchi 990 yen / Seafood Foods 990 yen / Fondue cheese 300 yen / Cheddar cheese 270 yen / Sesame fried garlic 220 yen / Vegetable Basil Sauté 300 yen

    • <Cheese iron plate> Fishes of the sea

      1780 yen

      Additional menu: Duck walrin 770 yen / Pork Kimchi 990 yen / Seafood Foods 990 yen / Fondue cheese 300 yen / Cheddar cheese 270 yen / Sesame fried garlic 220 yen / Vegetable Basil Sauté 300 yen

  • - Nabe -

    • Wagyu Beef Shabu Nabe

      Wagyu Beef Shabu Nabe

      3300 yen

      Shabu-shabu high-quality meat with delicious soup ♪ Please enjoy homemade sesame with ponzu!

    • Pork loin shabu hotpot

      1650 yen
    • Snow Crab

      2750 yen
    • Tuckan Mali

      Tuckan Mali

      1580 yen
    • Calvin camjantan

      Calvin camjantan

      1760 yen

      Stamina full score! Taste of authentic galbi Kamjatan! Abundant menu for summer

    • Kimchi chige pot

      1540 yen
    • Additional menu

      -

      Wagyu beef 2750 yen / vegetable serving 450 yen / pork loin 880 yen / tofu 90 yen / snow crab 1980 yen / Maloney 90 yen / Tuckan Mali chicken 770 yen / Udon 190 yen / camjatan grub (Momo · Mune · wing tip · wing inside) 1100 yen / hamburgers 160 yen

  • - Rice -

    • Shiromeshi

      190 yen
    • Ishisho bibimbap

      740 yen
    • Cold noodle

      710 yen (excluding tax)
    • Yukgaejang

      740 yen
    • Seaweed soup

      410 yen
    • dessert

      350 yen

      Mixed berry sundae / black sesame & vanilla sundaise / chocolate & vanilla sundae